{"id":29660,"date":"2023-12-27T16:21:54","date_gmt":"2023-12-27T10:51:54","guid":{"rendered":"https:\/\/hogr.app\/blog\/?p=29660"},"modified":"2023-12-27T16:31:30","modified_gmt":"2023-12-27T11:01:30","slug":"craving-seafood-in-chennai-try-these-seafood-restaurants-in-velachery","status":"publish","type":"post","link":"https:\/\/hogr.app\/blog\/craving-seafood-in-chennai-try-these-seafood-restaurants-in-velachery\/","title":{"rendered":"Craving Seafood in Chennai? Try these Seafood restaurants in Velachery"},"content":{"rendered":"\n<p>The seafood-loving foodies of Velachery, are you ready to dive into the deliciousness of the coastal cuisine? Buckle up because this culinary journey is going to be like no other. The coastal classics and the modern interpretations come together to give you a seafood spread that is as diverse as the sea itself.\u00a0<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Here are the different seafood restaurants you should check out in Velachery<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Aazhi Sea Food Restaurant<\/h3>\n\n\n\n<p>Aazhi Sea Food Restaurant brings forth a vibrant ambience, warm-friendly service, and dishes that transport you straight to the beaches of Kerala. The <a href=\"https:\/\/en.wikipedia.org\/wiki\/Prawn\" target=\"_blank\" rel=\"noopener\">Chemeen<\/a> Ularthiyathu, which is a coconut-coated prawn fried dish, is a must-try. You can\u2019t miss out on the signature <a href=\"https:\/\/en.wikipedia.org\/wiki\/Fish\" data-type=\"link\" data-id=\"https:\/\/en.wikipedia.org\/wiki\/Fish\" target=\"_blank\" rel=\"noopener\">Meen<\/a> Moilee, which is a creamy coconut fish curry that&#8217;ll have you mopping up every drop. The portion sizes here are generous, and the flavours are rich and authentic. The seafood is fresh, cooked to perfection and celebrates flavours with their unique charm.\u00a0<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Savoury Sea Shell Restaurant<\/h3>\n\n\n\n<p>Savoury Sea Shell Restaurant welcomes you with an expansive buffet spread for a culinary journey. Their tandoori pomfret has a loyal fanbase, and the prawns in hot garlic sauce are straight-up mind-boggling. The service here is prompt and friendly, making it perfect for large gatherings or families with distinct preferences. Come hungry to Savoury because leaving Savoury Sea Shell without feeling like a beached whale is standard.\u00a0<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Meen Satti<\/h3>\n\n\n\n<p>For a casual, pocket-friendly seafood fix, this could be your go-to place.\u00a0 Their fried fish meals are the stuff of legend \u2013 crispy, flaky, and served with generous portions of side dishes, each better than the next. The crab and prawn dishes are seasoned so well that they\u2019ll have you licking your fingers in no time. The atmosphere is no-frills, the service is super quick and efficient, and the price point lets you enjoy that lovely seafood extravaganza every now and then without breaking your wallet. It&#8217;s a budget-conscious seafood splurge.\u00a0<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Zaitoon\u00a0<\/h3>\n\n\n\n<p>For an elegant dining experience with a Middle Eastern-focused menu, head over to Zaitoon. While they celebrate a wide variety of meats over there, their seafood platter especially is exquisite. The flavour and sheer size of the selection will have you coming back several times. The service is professional, and if you\u2019re looking to dine with loved ones, you can be assured that everyone will get the attention they deserve over at Zaitoon.\u00a0<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">New Madras Hotel\u00a0<\/h3>\n\n\n\n<p>Here\u2019s a classic restaurant that always comes through with their food. The Chettinad style seafood specials are a lovely kind of spicy that will warm you up even in the toughest of days.\u00a0<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Copper Kitchen\u00a0<\/h3>\n\n\n\n<p>This is perfect for when you\u2019re planning a dinner for groups and aren\u2019t sure what everyone likes. They\u2019ve got something for everyone. Their take on classic dishes and the seasoning alone will pull at your heartstrings.\u00a0 For a grilled Lobster Thermidor, there\u2019s no better place than Copper Kitchen. The grilled prawn and fried fish can be ordered without any second thought &#8211; they\u2019re right up delicious.\u00a0<\/p>\n\n\n\n<p>If you\u2019re in luck and in Velachery, don\u2019t miss out on all the seafood the city has to offer. There are so many culinary journeys you must take to truly enjoy this cuisine. For coastal classics lovers and those who wish to try something new, Velachery has you covered. Grab a fork and dive into the ocean of possibilities; remember to try seafood from safe spots, but don\u2019t restrict yourself to fancy menus and expensive bills. You might find amazing seafood in the most unexpected of places.\u00a0\u00a0<\/p>\n\n\n\n<p>Also read &#8211; <a href=\"https:\/\/hogr.app\/blog\/desi-foodies-unite-heres-a-list-of-north-indian-restaurants-in-velachery\/\" data-type=\"post\" data-id=\"29596\">Desi Foodies Unite: Here\u2019s a list of North Indian restaurants in Velachery<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The seafood-loving foodies of Velachery, are you ready to dive into the deliciousness of the coastal cuisine? Buckle up because this culinary journey is going to be like no other. The coastal classics and the modern interpretations come together to give you a seafood spread that is as diverse as the sea itself.\u00a0 Here are the different seafood restaurants you should check out in Velachery Aazhi Sea Food Restaurant Aazhi Sea Food Restaurant brings forth a vibrant ambience, warm-friendly service, and dishes that transport you straight to the beaches of Kerala. The Chemeen Ularthiyathu, which is a coconut-coated prawn fried [&hellip;]<\/p>\n","protected":false},"author":9144,"featured_media":29662,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[26,476,1062],"tags":[918,2785,2784],"_links":{"self":[{"href":"https:\/\/hogr.app\/blog\/wp-json\/wp\/v2\/posts\/29660"}],"collection":[{"href":"https:\/\/hogr.app\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hogr.app\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hogr.app\/blog\/wp-json\/wp\/v2\/users\/9144"}],"replies":[{"embeddable":true,"href":"https:\/\/hogr.app\/blog\/wp-json\/wp\/v2\/comments?post=29660"}],"version-history":[{"count":0,"href":"https:\/\/hogr.app\/blog\/wp-json\/wp\/v2\/posts\/29660\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hogr.app\/blog\/wp-json\/wp\/v2\/media\/29662"}],"wp:attachment":[{"href":"https:\/\/hogr.app\/blog\/wp-json\/wp\/v2\/media?parent=29660"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hogr.app\/blog\/wp-json\/wp\/v2\/categories?post=29660"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hogr.app\/blog\/wp-json\/wp\/v2\/tags?post=29660"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}