DLF Phase 2, Gurugram, is a haven for foodies, with a vibrant selection of restaurants serving up delectable North Indian cuisine. From traditional favorites to contemporary twists, there’s something to tantalize every taste bud. But with so many options, where do you start? Worry not, fellow gourmands, for I’ve embarked on a culinary quest to bring you the lowdown on three of the top North Indian restaurants in DLF Phase 2: Pind Bhatura, Potli, and Dhaba Estd 1986 Delhi, Cyber Hub.
1. Pind Bhatura:
- Ambiance: Rustic and charming, with exposed brick walls and wooden accents. The open kitchen adds to the lively atmosphere.
- Food: Pind Bhatura is all about, well, bhaturas! Their signature dish, the Amritsari Bhatura, is a giant, fluffy fried bread that’s perfectly paired with their rich and flavorful chhole (chickpeas). Other must-tries include the paneer makhani, dal makhani, and lassi.
- Service: Friendly and attentive, the staff is always happy to recommend dishes and cater to your dietary needs.
- USP: Undeniably, the bhaturas are the stars of the show here. Their sheer size and crispy texture are sure to leave you impressed (and possibly a little stuffed!).
2. Potli:
- Ambiance: Modern and chic, with a warm and inviting atmosphere. The restaurant is decorated with traditional Indian motifs and artifacts.
- Food: Potli offers a refined take on North Indian cuisine. Their menu features classic dishes like butter chicken and rogan josh, alongside innovative creations like the lamb shank biryani and the paneer makhani ravioli.
- Service: Impeccable and professional, the staff at Potli ensures a fine-dining experience.
- USP: The unique blend of traditional flavors with modern presentation makes Potli a standout. It’s the perfect place for a special occasion or a romantic evening.
3. Dhaba Estd 1986 Delhi, Cyber Hub:
- Ambiance: Vibrant and lively, with a casual and Dhaba-esque feel. The outdoor seating is perfect for people-watching.
- Food: Dhaba Estd 1986 Delhi serves up hearty and authentic North Indian fare. Their tandoori dishes are a must-try, as are the dal makhani and the malai kofta. Don’t forget to indulge in their freshly baked naan!
- Service: Quick and efficient, the staff is always on hand to take your order and refill your glasses.
- USP: The rustic charm and authentic flavors transport you straight to a bustling Indian Dhaba. It’s the perfect spot for a casual meal with friends or family.
Beyond the Big Three:
Of course, these are just a glimpse into the delectable world of North Indian cuisine in DLF Phase 2. Other noteworthy restaurants include:
- Moti Mahal Delux: Renowned for its Mughlai dishes like roasts and biryanis.
- The Great Kabab Factory: A paradise for kebab lovers, offering a variety of grilled meats and vegetarian options.
- Naan Stop: A casual eatery serving up delicious street food like chaats and samosas.
So, grab your friends and family, and embark on your own culinary adventure in DLF Phase 2. With its diverse range of North Indian restaurants in DLF Phase 2, you’re sure to find something to satisfy your cravings and tantalize your taste buds!
Remember, this is just a starting point. Do your own research, read reviews, and explore the hidden gems that DLF Phase 2 has to offer. Happy eating!
P.S. Don’t forget to share your own North Indian food recommendations in the comments below!
Also Read- 5 Best Continental Restaurants in Adyar that Transport Your Taste Buds
