In addition to being a tech-driven metropolis, Bangalore is a food lover's paradise, particularly for those who value a soulful breakfast. The breakfast culture of the city is a lovely fusion of contemporary, international options and traditional South Indian fare. Bangalore offers it all, from historic locations providing traditional dishes to trendy cafés serving inventive breakfast spreads.
In Bangalore, breakfast is more than simply a meal; it is an experience that captures the vibrant spirit of the city. Every morning craving can be satisfied, whether it is a crispy dosa with filter coffee or a stacked pancake with syrup. Both locals' nostalgia and tourists' interest are satisfied by the city's frequent opening of stylish new breakfast spots around a new corner.
Bangalore’s breakfast scene is as diverse as the people living in it. On one hand, you’ll find iconic eateries offering classic South Indian staples like idlis, dosas, and vadas, served alongside aromatic filter coffee. These places have stood the test of time, becoming a part of the city’s culinary heritage. You’ll find joggers here grabbing a slice of treat post their workout. On the other hand, Bangalore also boasts of its trendy cafes and restaurants that cater to international cuisines. These spots serve everything from fluffy pancakes and avocado toast to hearty English breakfast platters, all presented in a modern and cosy ambience.
This dual offering ensures that every breakfast enthusiast, whether a fan of tradition or something more trendy, finds something to love.
Here’s a closer look at some of the must-visit breakfast places in Bangalore, each offering a unique morning experience:
The Rameshwaram Cafe in Indiranagar is a popular spot that needs no introduction. For people looking for real South Indian morning fare, head straight here. The cafe is well-known for its soft idlis and crispy dosas, but it also offers a selection of chutneys that enhance the dish. Their menu has gotten a serious upgrade, and the amount of dishes will keep you coming back for more every time. The service is quick here, so don’t let the queue of people scare you away. The ambience creates a cosy and laid-back atmosphere by fusing classic décor with a friendly vibe. It is a favourite among both locals and tourists due to its quality and affordability. It’s South Indian food at its finest.
This is an easygoing cafe that has stood the test of time thanks to its killer staples. You’ll find people eating over board games, enjoying the morning banter. You’ll find bacon strips, scrambled eggs, and other English breakfast platters. The food is light and filling. The interior is cosy and very laid back. The American diner vibes here are immaculate and much appreciated by the locals.
Since 1943, Vidyarthi Bhavan has been standing its ground with pride. It has become a Basavanagudi landmark restaurant and has been serving breakfast. A must-try is their famous masala dosa, which has a crispy exterior and a tasty mashed potato interior. The restaurant transports you to a bygone period while maintaining its old-world charm despite the congestion. Another highlight is the filter coffee, which goes well with their savoury food. You’ll find this place constantly filled with people because the idlis are the fluffiest and the prices are student cheap. It’s what makes this place iconic.
The Brahmin’s coffee bar is well known for serving uncomplicated, simple food. The customers here rave about the idlis and vadas served here. The coconut chutney here always runs out because of popular demand. For those who want a bite of what the locals enjoy and don’t mind the no-frills situation, this is the place to go and dine at. The service is fast, and you’ll find a breakfast option that doesn’t get you feeling groggy.
The 154 Breakfast Club in Koramangala is a spot you need to visit over the weekend for a memorable breakfast platter. The seats run out to accommodate the steady rush in here. The English breakfast scene here is one to witness. From pancakes to bacon, the simple English meal is a speciality here. It is perfect to catch up with your friends, play board games, talk over food, and more. It’s relaxing and filling; it’s the perfect place for a slow morning.
They serve some great South Indian food and the highlight is the quality of food here. People flock over to Taaza Thindi because they ensure that cleanliness is their top priority. Filter coffee here hits home every time. The fluffy idlis and crispy dosas are always a hit here. Customers line up here and are drawn in by the quick service and the super affordable prices.
The breakfast scene in Bangalore showcases the city's diverse cuisine. The city's eateries serve a wide variety of breakfast foods, from modern international fare to traditional South Indian favourites, so you can start your day off right. If you are looking for a memorable breakfast experience, try Vidyarthi Bhavan for their crispy dosa or 154 Breakfast Club for their scrumptious pancakes.
Learn why Bangalore is the ideal destination for those who adore breakfast by visiting these famous landmarks. Get the tea directly from the source—the city’s foodies on HOGR.
Indian cuisine is incredibly diverse, with each region of the country having its own unique dishes and cooking styles. You can expect to find everything from spicy curries and biryanis to savory dosas and thalis.
The cost of a meal at a restaurant in India can vary widely depending on the type of establishment and the location. A budget restaurant may offer a meal for as little as 100-200 rupees, while a high-end restaurant can charge upwards of 2000-3000 rupees per person.
Yes, vegetarian options are widely available in Indian restaurants. In fact, many Indian cuisines are vegetarian-friendly, with dishes made from lentils, vegetables, and dairy products.
Alcohol is available in some restaurants in India, but it is not widely consumed due to cultural and religious factors. Some restaurants may also have restrictions on serving alcohol depending on their location and license.
Tipping is not mandatory in India, but it is appreciated for good service. It is generally expected to leave a tip of 10-15% of the total bill amount.
Dining hours can vary widely depending on the type of restaurant and the location. Generally, restaurants are open from 11 am to 11 pm, but some may close earlier or stay open later depending on the demand.
It is recommended to make a reservation at high-end or popular restaurants in India to avoid waiting in line. However, many budget restaurants do not accept reservations and operate on a first-come, first-served basis.
Most restaurants in India accept credit and debit cards, but it is always a good idea to carry some cash as well, especially in smaller towns and rural areas where electronic payment options may not be available.